16 Aug 2010

First crop of the season

Today, I had enough window box produce - tomatoes, peppers, aubergines, a courgette, herbs and chili - to make an entire lunch for Jack and I, it was very exciting. I started off by making the tomato sauce base, then adding everything else.

This just simmered away until everything was nice and squidgy. Meanwhile the pasta was on the go and once that was done it was all mixed together, very easy and super tasty.

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